Saturday, October 27, 2007

Spring Cleaning

my kitchen...

i discovered

- my onions have green stalks growing out of them - is this spring onion then?

- a whole legion of evil weevils have taken over my rice bag - i can't see my rice anymore, just powdery white dusk. everywhere

- i have half a block of parmesan cheese in my fridge that's expired

- i have pork ribs in the freezer, dry and frozen to their bones

- a steam and stew sauce that has expired

- 3 bottles of unopened Lee Kum Kee oyster sauce and i only feed a family of 2. I dont know if they will end up as expired stocks next year.

- thickened cream that I bought when i got excited after reading through delicious dessert recipes. excitement died down too fast and cream is now 2 weeks to expiry.

So. Lesson learnt.
Plan meals ahead and shop with a shopping list - memory doesnt get better with age.
Or.
Buy less, go eat out more often.

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